Information
and opening hours
+39 0541600807
+39 3284218243
In the summer: Guests staying in the Perla Verde Rooms and the Riccione, Orizzonte, Orizzonte Family, Quintopiano Turchese and Cobalto Suites have dinner reserved and included in half-board or full-board stays every evening at the Fior di Sale Restaurant from Saturday 20 June until the first week of September 2026.
For all other guests on half board (dinner only) or full board, this is available upon reservation with a special discount of 20% on the à la carte menu.
In the winter period: available on reservation for company dinners and ceremonies.
High-end gourmet cuisine in a luxury restaurant with an à la carte menu, which is also open every evening to the general public in the new sea-view building of Corallo Hotel.
