At the Corallino Quattro Stagioni Restaurant, serving superb food and wine is second nature to us. We use top-quality ingredients, with carefully selected, seasonal produce!

Each day our Gran Buffet serves international, Mediterranean and regional dishes prepared with all the attention to detail and skill of expert chefs. With excellent advice from our sommelier and labels from our extensive wine list.

from 14 June to 12 September

A glass of good wine, the company of sincere friends, a grilled fish in the enchanting setting of the sea ... Riccione is the place of meeting, of friendship ...

Every day at lunch the Triumph of Piadina awaits you to taste the wraps stuffed under your eyes with what you prefer!

Monday: Romagna MIA:
An evening to discover the cuisine of the Romagna area 
Tuesday: Le dîner français
New in 2021: the best traditional French dishes will make you live a unique experience, a culinary journey across the Alps: "Le dîner français" awaits you!
Wednesday: Seafood Dinner
An appointment on the Roof Garden, with the sea to see and eat! The legendary “Rustida”, which in Riccione dialect means “grilled fish”, is a special evening with delicious fish dishes. 
Thursday: Sweet Night and Larry Show
A very special evening on Thursday with a greedy and fun after dinner by the pool: the irresistible Dessert selection that will delght both the youngest and the oldest and Larry's hilarious show will make the evening unique and unforgettable!
Friday: Adventure on a pirate ship and Spanish Evening! 
Every Friday morning a fantastic sailing adventure awaits you with our animators; you will ride the waves on a splendid sailing ship and you can even swim offshore if you wish!
Our chefs will prepare a delicious paella cooked on sight, tapas and Hispanic specialties to delight your palate!

Recharge your batteries in the morning with delicious sweet and savoury fare from our special breakfast buffet, to enjoy in the Restaurant or by the pool in warmer months